Catering Dinner Menu
Enjoy signature dishes at your office, event space or home, with off-premise catering services that range from small scale drop-offs to full-service events. All catering orders must be placed at least 48 hours in advance. For requests less than 48 hours out, please email chefreneeblackman@gmail.com and we will do our best to accommodate your order.
Appetizers
Start dinner off with something delectible
Tuna tartare w/ fresh guacamole & crispy wonton chips w sesame ginger soy dressing
contains, sesame oil, soy sauce, onion, cilantro and jalapeño
17
bang bang rock shrimp tossed in spicy mayo
crispy shrimp, fried and tossed in five spice sriracha aioli
16
Shrimp Cocktail w/ zesty cocktail sauce
16
Chicken satay w/ scallions & spiced peanut crumble
15
★ Lump crab cake w/ fresh asian slaw ( red cabbage, jicama, cilantro, and red onion) & sweet chili sauce
18
Truffle mushroom flatbread w/caramelized onion, provolone & cheddar
15
Mac n Cheese for the GAWDS
Bacon
19
Lobster
23
Soups
Lobster bisque w/ chives & lobster chunks
16
Mushroom bisque w/ hard roasted mushrooms, pine nuts, sage & truffle
15
Curry butternut squash soup w/ roasted root veg, basil creme fraiche
15
Tomato and fennel soup w/ caramelized onion grilled cheese
15
Salads
Poached pear salad w/ mixed greens, candied pecans, pecorino cheese & champagne vinaigrette
15
Baby Caesar Salad w/ garlic croutons, parmesan cheese & cracked pepper caesar dressing
16
MAINS
★ Stuffed Portobello mushroom w/ couscous, cilantro, red onion, sweet dried cranberries and cucumber & curry goat cheese spread
Penne aglio e olio, with fresh garlic, herbs & cheese, topped with basil
17
spring pea risotto w/ butter poached lobster with sage dust
300 gr
22
400 gr
24
Smoked chicken breast w/ roasted potato, basil creme fraiche , red pepper sauce
19
Pan seared salmon w/ pesto couscous, roasted asparagus and caramelized onion puree
22
Hawaiian braised short rib w/crispy shallots, mashed potatoes and roasted veg
34
New York Strip steak w/ sauteed garlic spinach , buttery mashed potatoes, crispy shallots PASTA
36
Orecchiette pasta w/ spinach, red pepper ,squash, roasted pine nuts and parmesan cheese
19
Penne Pasta w/ Jerk alfredo sauce chicken ,salmon OR shrimp bites w/ bell pepper and crispy kale
21
Pappardelle pasta w/ lamb ragu and fresh herbs
25
Dessert
Classic creme brûlée
13
Coconut creme brûlée
14
Butter pecan bread pudding w/ salted caramel
13
petite red velvet cake w/ cream cheese frosting
14